ground mullet, whiting or whatever ya call um
On Monday, the Mrs, son Marc and I headed to Dauphin Island to try our luck with Kinkfish, locally known as whiting or ground mullett. We got a late start but managed to get to Harry Jemisons at the cutoff around 10:00. Bought a couple of pounds of 21/25 white shrimp (Harry always has the good stuff) and headed towards the west end of the Island. Stopped at St. Stephens and lugged the stuff to the beach. In short order, we were hauling in one after the other. Even managed to catch a good sized dink. After filling the cooler, we came home but not before stopping by again to get a couple pounds more shrimp for gumbo. I've known Harry for 55 years. Knew his parent and grand parents. He's a shrimperman to the bone. I've missed the Island. Gulf State Park Pier has been my fishing place for 6 seasons now but it was nice ta know the fish didn't quit on me.