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Thread: Chops
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01-27-2013, 08:01 PM #1
Chops
I fired the small smoker this afternoon to do some Super Bowl Fatties for friends at work and decided to throw on some chops for a bit of smoke flavor. I finished them on the grill.
[img width=720 height=539]http://i485.photobucket.com/albums/rr218/Paymaster_2008/Food/1BB.jpg[/img]
[img width=720 height=536]http://i485.photobucket.com/albums/rr218/Paymaster_2008/Food/0001.jpg[/img]


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Mackerel are skinned at the cleaning table
Grillng a King Mackerel