Found out there is a pinned post on fb in the group Gulf Shores Pier Rats with the list.
Printable View
Found out there is a pinned post on fb in the group Gulf Shores Pier Rats with the list.
I'll be able to say tomorrow evening if I can be there with a couple of gallons of chili. I don't know, does anybody think that's a good thing?
It will be noonish before I can get there. I've never been to the picnic. Is it an afternoon thing?
Edit: I make a fairly ordinary, but tasty, ground beef, black bean, and tomato chili, not too peppery. Not one of those dishes that tries to knock your socks off. Tabasco on the side.
http://www.funny.com/cgi-bin/WebObje..._Chili_Contest
It's usually an all day event but last time I was there noon was about right to eat. I stand corrected in the FB page it says 11 AM.
Here is a list of Menu Items from the G S Pier Rats fb page
Quote:
Elizabeth McCully: 4 Bags of Chips
David Allison: Banana Pudding
Daniel Mcgehee, Kristy Mcgehee: BBQ
Jill Bennett Bearden: Trifle Desert
Patsy McClary Huggins: Mack Salad
Todd Wiese: and Wanda: Meatballs
Gary Brown: Drinks, Ice and Cooler
Paul Dixon: Chicken Fingers
Wade Dunn: 5 lbs Pulled Pork
Lee Chase: Assorted Chips
Emily M Langley: Plates, Forks & Knives
Jim Howell: Potato salad and baked beans.
Kim Forbus: I'll try to get enough Spanish and fry em up.
Sherry Freiley: Designer fish that's edible!
Haywire: Venison Taco Pie,Sweet Apple coleslaw.
Robert Piteo: Hot Dogs with buns and fixins
Frednic: a couple of gallons of chilli
Carl F: Brownies and chocolate chip cookie bars
Mr. Cleland: Homemade pepper Jelly, Cream cheese and crackers
Lee Chase: I've also got paper plates and plastic utensils along with assorted chips.
Sc basser: Palmetto Pimento cheese and crackers
Todd Wanda Wiese: meatballs.
Gary Brown: Drinks ice and coolers
Paul Dixon: Chicken fingers!
Gary Brown: Frozen margarita mix. Somebody bring a vlender. wink emoticon
Wade Dunn: 5 lb Pulled Pork. Woo Pig!!!
Lee Chase: Let me know what's needed David Allison: Plastic Plates, Forks, Knives, Potato Salad, Baked Beans, Drinks, etc. Pick one.
Lee Chase: plates forks & knives.
Well, there are three people already bringing plates and cutlery so I rescind my offer.
I will bring some food of some type.
Meeting Friday at 10 AM on the Octi to try to cover what everyone is bringing. Everyone that can come is welcome the more the merrier. Bring any helpful ideas and suggestions. Could somebody with a printer copy the list and bring it with them.
I can't make it after all. Sorry, no chili from me.
I could make some Chile but I'm afraid that I might cause someone's ulcer to bleed and then I'd get sued.Quote:
Originally Posted by frednic
I think I'll make venison chili instead of Taco Pie---my recipe is similar to yours, no need for the fire dept to be on hand. Spicy, but not hot. I'll bring saltines to go with it. And bowls.Quote:
Originally Posted by frednic
I'm still bringing apple cole slaw, and if you've never had it, you're in for a treat. It's a real biggie at hunting camp.
Sorry you won't be there with us.
I'll vouch for George's Chile, it is good stuff.
I talked to David yesterday and told him I'm putting a load of butts on the smoker Friday night. Somebody needs to get with him and discuss sauce,buns ect.
Forecast looks great!
Wednesday
Sunny, with a high near 78. Northwest wind 10 to 15 mph.
Wednesday Night
Mostly clear, with a low around 55. Northwest wind around 5 mph.
Thursday
Sunny, with a high near 76. North wind 5 to 10 mph.
Thursday Night
Clear, with a low around 51. Northwest wind 5 to 10 mph.
Friday
Sunny, with a high near 76. North wind 5 to 10 mph.
Friday Night
Clear, with a low around 58. North wind around 5 mph.
Saturday
Sunny, with a high near 80. North wind around 5 mph becoming west in the afternoon.
Saturday Night
Mostly clear, with a low around 62.
Sunday
Sunny, with a high near 81.
Sunday Night
Partly cloudy, with a low around 65.
Monday
Partly sunny, with a high near 81.
Don't know how many buns (no smart ass comments please) people are planning on bringing but John posted we need to get them and the sauce. If you can post what you were willing to bring so we will know what to get Friday night please do so. Don't send me a private message I can't figure out to reply just post it here.
As long as my travel goes as planned from Chicago I will be there in time for the picnic.
Bringing a 36 pack box of single serving animal crackers and a 36 pack box of single serving Famous Amos Chocolate Chip Cookies.
Guess they can be eaten anytime.
Needed something easy for travel.
Maybe someone should bring name badge stickers & a sharpie to put our online names on so we "recognize" each other.
Robert, I'm bringing about 15 lbs of wild hog bbq so I was planning on bringing about 60 buns for that and a bottle of some kind of sauce.
Love the name badge idea...may happen every year, but great idea
How many buns do you want me to bring, 100, 150, 200?
I can bring a couple gallons of sauce too.
What ever we stand in need of for that, or something else in particular?
Please let me know and I will commit to it.
Buns and BBQ sauce?
Name tags & markers?
A extra large side dish of potato salad or coleslaw?
Large cooler full of sodas?
Pick one, please.
Couldn't sleep. On the way!!