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Thread: Fatties Sweet & Hot

  1. #1
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    Fatties Sweet & Hot

    My kids kayaking class got rained out so we went to the GSP to fish.
    But Mother Nature decided to straight up storm, so home we went.

    Rather than just do nothing I made Fatties, one Hot and one Sweet.
    And the kiddies made English Muffin Peanut/Apple Delights for dessert.

    Hot
    1# Thick cut, Smoked bacon
    2# Hot Sausage
    Onions/Green Pepper
    Hillbilly Gunpowder seasoning
    Garlic powder
    Pepper Jack cheese
    smoke/indirect heat or bake at 275'-350' till internal temp of 165'-170'

    Sweet
    1# Thick cut, Applewood bacon
    2# Maple sausage
    Honey Ham
    Provolone cheese
    Apple Wood rub
    Brown Sugar Bourbon rub
    smoke/indirect heat or bake at 275'-350' till internal temp of 165'-170'

    Dessert
    English Muffins
    Peanut butter
    apple slices
    Sugar/Cinammon mix
    Butter
    Spread muffin with peanut butter, layer apple slices, cover with sugar/cinammon and top with a big pat of butter.
    Bake at 350' till sugar butter starts to melt together, then broil to caramelize (careful not to burn)







    Ragnar Benson:
    Never, under any circumstances, ever become a refugee.
    Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.

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  3. #2
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    drumbum, mike243, travis and 1 others like this.
    Ragnar Benson:
    Never, under any circumstances, ever become a refugee.
    Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.

  4. #3
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    Can I place my order now?
    1 "Hot" slice on a toasted roll, large bag o Lay's potato chips and 2 slices of Clausen's pickles. I will bring my own beverage.
    ChileRelleno likes this.
    Good times, Good friends, Great Beer. You can buy all three - But it's always better to invest the time to make your own.

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    Good Lord, I can feel my arteries clogging from here. Give me a double order of Baconator fries with that. I want some.
    ChileRelleno and chillinfish like this.

  6. #5
    Tac
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    Hog dang, that looks good!
    ChileRelleno likes this.

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    TIPS & TRICKS

    Two ways of rolling these.
    Weave bacon, spread sausage and fillings on top and roll.
    Weave bacon, spread sausage on plastic wrap, fill, roll/seal and then wrap weave around roll.

    A tight weave of the bacon is a must.
    Stretch that bacon as you weave, it'll go further than you think.

    Some people put the sausage between two pieces of plastic and roll it out.
    I like to use my hands to press it out.

    Seal the seams/ends well or cheese/fillings will finds it's way out.

    Some people chill before cooking to set the roll's shape, I like to wrap in foil and cook for 30 minutes at 275' then uncover and finish at 350'.

    Cook to internal temp of 165-170'.
    bkwathen likes this.
    Ragnar Benson:
    Never, under any circumstances, ever become a refugee.
    Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.

  8. #7
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    Quote Originally Posted by Haywire View Post
    Good Lord, I can feel my arteries clogging from here. Give me a double order of Baconator fries with that. I want some.

    I'll make some for lunch/dinner some time at your place.
    Sliced on good bread these are the ultimate cold cuts.
    Ragnar Benson:
    Never, under any circumstances, ever become a refugee.
    Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about.

  9. #8
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    You are just killing me! Since the good Doctor and my wife have denied me everything you are showing, I believe that stuff must be some of the best tasting food I have ever seen. I want it, bad, and I want it now.
    ChileRelleno and Haywire like this.

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    Mercy....that looks great!
    ChileRelleno likes this.

  11. #10
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    Food porn......it looks delicious!
    ChileRelleno and Tac like this.

 

 
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